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ALL CHEF |
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February - 2012 |
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Chef Kenny Mills
Dallas Chop House
Chef Kenneth Mills brings successful experience from several north Texas restaurants to Dallas Chop ... |
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January - 2012 |
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Dunia Borga
La Duni Bakeries and Latin Cafes
Born in Bogota, Colombia in January 1969
from a Yugoslavian Father and a Colombian
Mother great gr... |
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December - 2011 |
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November - 2011 |
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Dean Fearing
Fearing's
Dean Fearing is the expert on Southwest cuisine and has been impressing diners and critics for over ... |
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October - 2011 |
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Executive Chef/Owner Kenny Bowers
Kenny's Wood Fired Grill & Burger Joint
About Bowers & Stegall Restaurants, LLC: The brainchild of two former Rockfish partners, Kenny B... |
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September - 2011 |
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Chef Samir Dhurandhar
Nick and Sam\'s
Samir Dhurandhar is a native of India and is a graduate from the prestigious Culinary Institute of A... |
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August - 2011 |
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Chef Tiffany Derry
Go Fish
Chef Tiffany Derry looks forward to the best of each season and all the flavors of the freshest catc... |
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July - 2011 |
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CHEF JOSHUA LABAN PERKINS
Coast
Joshua studied at the Italian Culinary Institute, Piedmont Italy. He worked in La Locanda di Pierro... |
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June - 2011 |
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Stephen Pyles of Samar
Samar
Stephan Pyles, a fifth generation Texan and a pioneer of New American Cuisine, has created 14 restau... |
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May - 2011 |
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Executive Chef Ozzy Samano
Hully & Mo
Executive Chef Ozzy Samano leads the open kitchen theater with a creatively unique menu for the Hull... |
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